A traditional Belgian wheat beer, infused with orange peel and coriander. The use of Belgian yeast imparts a note of cloves, as well as a dry finish.
Similar to Hefeweizen it has the usual clove and fruity (banana) character with some roasted flavors present.
A refreshing pale ale, featuring a slight spiciness from malted rye that balances with the aroma of Cascade hops. Served unfiltered to retain the body and mouthfeel provided by the rye.
Sessionable IPA brewed with nothing but Simcoe hops, pale malt, and California ale yeast, for a clean hoppy flavor. You will find this beer pairs well with everything you're doing today.
Using a combination of Citra, and Cascade hops, this West Coast style IPA has qualities of citrus, earthy and floral attributes, with a distinct and unique aroma.
A Gordon Biersch classic. This classic German - Helles style lager is our lightest and most refreshing beer, delicately hopped with a clean crisp finish. If you were walking down the streets of Munich and simply order a beer, you would get something just like this.
Aged over a year in a Jim Beam bourbon barrel. This "wee heavy" balances strong malt flavors with aromas of bourbon, charred oak, and dark fruit.
A jet black, Irish ale brewed with roasted barley, and flaked barley. Roasted barley lends dark coffee aromas while flaked barley adds to body and head retention. This beer has a smooth finish, despite a pronounced bitterness.
A Gordon Biersch classic. This is an original Oktoberfest style lager. It is an extremely smooth, auburn colored Bavarian lager with a mildly sweet Munich Malt finish.
This full bodied, dark red/brown ale demonstrates deep toasted caramel malt flavors. The alcohol warmth is balanced with a sweet, roasty finish.