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Blue Crab and Artichoke Dip

Blue Crab and Artichoke Dip

Two coastal staples meet in this delicious starter dip. Chunks of blue crab from the Atlantic seaboard and bright, tangy California artichoke hearts smothered in our housemade cheese sauce, topped with parmesan and served with toasted crostinis.

calories (kcal) 1121
fat calories (kcal) 963
total fat (g) 107
saturated fat (g) 34
cholesterol (mg) 170
sodium (mg) 1224
total carbs (g) 11
sugars ( g) 3.7
fiber (g) 1.7
protein (g) 23

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*These menu items contain Peanuts, Pecans, Cashews, Almonds, Walnuts, Pine Nuts, or Sesame Seeds.
** Tuna may contain a chemical known to the state of California to cause cancer, birth defects or oher reproductive harm.
These menu items may contain raw or undercooked ingredients. We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.