While the term churrasco originates in the flame-grilled barbecuing traditions of South America, particularly Brazil, the traditional American version of the dish gained popularity in 1950s Miami. It's from this vintage local cuisine that we build this four-serving Baja-style taco dish, featuring thinly sliced beef grilled to perfection and served with spicy chimichurri sauce.
|fat calories (kcal)||498|
|total fat (g)||55|
|saturated fat (g)||22|
|total carbs (g)||53|
*These menu items contain Peanuts, Pecans, Cashews, Almonds, Walnuts, Pine Nuts, or Sesame Seeds.
** Tuna may contain a chemical known to the state of California to cause cancer, birth defects or oher reproductive harm.
† These menu items may contain raw or undercooked ingredients. We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.